Brussel sprouts galore!! Almost every menu you look at nowadays has delicious brussel sprouts but how do I possibly make this yummy (and healthy!) dish at home? This recipe will guarantee to please and is the easiest way Stacey has found to whip up this healthy treat! Check it out below:
- 4 cups brussel sprouts
- 1/2 cup extra virgin olive oil
- Garlic powder to taste
Preheat oven to 400 degrees. Rinse and place whole brussel sprouts in a glass, oven-safe dish. Drizzle with extra virgin olive oil and sprinkle with garlic powder as needed. Mix in the bowl to adequately season the sprouts. Place in the oven for 20 minutes. Remove from oven and let cool for 5 minutes. Once cooled, cut each sprout in half. Place back in the oven for 25-30 minutes or until golden brown.
Serves 4. Enjoy!